Catch Up on the Latest Issue of taste Magazine

Each fall, as the leaves change from bright green to rich browns, golds and reds, our cravings for light and fresh food and beverages transition to cozy and comforting fare. Our “Locally Yours” section features Black Sage Vineyard, also on the cover, along with British Columbia’s rising varietal star—Cabernet Franc. This issue we hope to inspire many gatherings around the dinner table with friends and family. From classic cocktails and hearty meals to delicious desserts rooted in fall favourites, our recipes will wrap you and your loved ones in a warm blanket of nostalgia. So, sit back and enjoy the comforts of the season. Your perfect fall pours are just a page away!

We’ve been dreaming of summer all winter long, just waiting for the first sun-soaked patio to open. This issue is all about enjoying cool summer sips, and everything the sunny season has to offer. In our “Locally Yours” section we explore the newest beers for summer and offer delicious local recipes and pairings to share with friends, as well as discuss the challenges BC winemakers continue to face and the resilient future ahead. Whether you’re lounging lakeside at the cabin or relaxing in the backyard with friends, we have patio-perfect recipes and other entertaining inspirations sure to make your dreams of summer come true!

It’s time to shake of the shackles of winter and welcome spring! Let us help you transition into sunnier days with local sour beers and fresh BC ingredients. And don’t miss out on the exciting new BC VQA wines being released in BCL this April. Enjoy inspirations for entertaining and garden get-togethers, perfect for Mother’s Day, Easter and everything in between. Get ready to explore Pinot Grigio, rosé wines, non-alcoholic, low-calorie and refreshment beverages, all perfect to welcome in the season. So, pour yourself a glass and get ready to sip on some sunshine this spring!

There’s something magical about the winter season: the crisp air, the first snowfall that covers everything in a blanket of fresh powder, the magic and buzz of the holidays and the promise of new beginnings for the new year. Yes, winter is wonderful. We offer plenty of recipes to comfort the soul, perfect for a cold winter’s night. Enjoy cocktails and dishes tailored to cabin getaways and holiday entertaining. If gifting is on your mind, you’ll find fantastic inspirations to please anyone on your list. Sit back and soak up the magic. We’ve done the heavy lifting, so you can just gather, gift and share the season! 

As we move away from the lazy days of summer, fall inspires many to seek out higher education and more challenging endeavours. With this issue, we hope to inspire that enlightened path, with articles tailored to expand your knowledge of wine, beer and spirits. Our “Locally Yours” section showcases winemakers celebrating BC Syrah and local brewmasters discussing what excites them about fall brews. Enjoy comforting recipes, such as harvest dinners, game-day appetizers and homestyle cakes, perfect to feed the inquisitive soul. So, as the thirst for knowledge draws you in, sit back with a glass of something you’ve been meaning to try, swirl, sip and learn.