Old Orchard

The Old Orchard is a take on an Old Fashioned, a classic spirit-forward cocktail. This variation uses apricot liqueur for a touch of sweetness and is accented by walnut bitters.

Ingredients

Serves 1
2 oz (60 ml) Forty Creek Barrel Select Canadian Whisky
¾ oz (22 ml) Bols Apricot Brandy
2 dashes Walnut bitters
dried or fresh apricot, for garnish

Instructions

  1. In a mixing glass with cubed ice, combine whisky, brandy and bitters. Stir to chill then strain into a chilled old-fashioned glass over cubed ice. Garnish with dried or fresh apricot on a cocktail pick.
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