Taste Magazine Previous Issues

The holiday season is all about making things merry and bright. And we’ve got the tools to help you do just that. Our Locally Yours section is full of expert interviews, including our chat with local celebrity and King of Christmas Michael Bublé. In addition to delicious food and festive cocktail recipes perfect for holiday entertaining, we share gifting inspirations sure to make your shopping a snap. These include insider tips on the hottest trends in wine and spirits for the coming year. So embrace the season, and let us help you add a splash of merry to all your holiday and new year celebrations!

Each fall, as the leaves change from bright green to rich browns, golds and reds, our cravings for light and fresh food and beverages transition to cozy and comforting fare. Our “Locally Yours” section features Black Sage Vineyard, also on the cover, along with British Columbia’s rising varietal star—Cabernet Franc. This issue we hope to inspire many gatherings around the dinner table with friends and family. From classic cocktails and hearty meals to delicious desserts rooted in fall favourites, our recipes will wrap you and your loved ones in a warm blanket of nostalgia. So, sit back and enjoy the comforts of the season. Your perfect fall pours are just a page away!